Prunes Muffins

Ingredients

Butter / Margarine    100 gms

Icing Sugar                100 gms

Egg                              100 gms (2No.s)

Vanilla Essence            5 ml

Flour                           100 gms

Baking Powder             3 gms

Prunes 

(deseeded and chopped) 50 gms

Method:

a)     Sift the flour along with the baking powder and add the other dry ingredients like chocolate chips or raisins or dried fruit.

b)      Cream the fat and the Icing sugar till light and fluffy.

c)     Add the eggs one by one in a gradual manner. (or else it will curdle)

d)     Add the vanilla essence.

e)     Fold in the dry ingredients.

f)      Pour the batter into well oiled muffin moulds.

g)     Bake at 180 C for about 20 – 25 minutes.